The next time Todd tells me he doesn't think my roma tomatoes are going to do anything, I'm going to point him to this picture. A half bushel basket filled with red romas. Off of 4 plants!
With probably 3 times this many green romas on those 4 plants!
32 more roma tomato plants to pick off of (or is it 28 plants yet to pick off of? Either way.....a heck of a lot of tomato sauce and ketchup will be coming my way this weekend) :)
I do have a question for all of you gardening guru's though: there are some black spots on a few of the roma tomatoes - is that the "blight" that is creeping around? Should I pick all the green romas to ripen inside? Or wait and see if they get black spots? Out of that half bushel basket that I picked, I had maybe a dozen tomatoes that I threw out due to black spots......