And came back with this:
The kids have already ate 2-3 tomatoes each. Off to make tomato sauce (and dry some more herbs:))! Guess my baskets from the Amish neighbor have finally come in handy.
Herbs - 2 types basil, cilantro, mint
Roma tomatoes, green peppers & sweet banana peppers
Kris
5 comments:
How satisfying tht must be! Enjoy your preserving!
Have fun!!! The veggies look good!
Kristie
that is major! the banana peppers look soooo good. i love them.
When I make tomato "sauce" I guess it's really just pureed tomatoes + a little citric acid. That way I can make it into whatever I want later on - spaghetti sauce or pizza sauce.
I'm quite envious of your haul! Our garden is a bust this year - we just didn't keep up with it.
YAY!! So, how's the sauce coming? You never answered my email....so I figured you're chained to the kitchen! LOL!
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